Shun Cutlery Classic Nakiri Knife 6.5, Ideal Vegetable Chopping & All-Purpose Chef Knife, Professional Japanese Kitchen Knife, Black

The Shun Cutlery Classic 6.5" Nakiri Knife is a popular addition to any vegetable and fruit prep knife collection. This Japanese nakiri vegetable knife, with its straight blade, edge, and spine, is ideal for simple push cuts, making it perfect for a variety of culinary tasks, from stir-fry to salads. It also functions as a great all-purpose chef's knife. The blunt end of the blade enhances safety during use.

Constructed with Shun's proprietary VG-Max cutting core and clad in 68 layers of stainless Damascus, this knife boasts a strong, corrosion-resistant, stain-resistant, and razor-sharp 16-degree edge that glides effortlessly through food. The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, and comfortable for both left- and right-handed users, while also being resistant to harboring bacteria.

Shun knives are specially engineered to be harder, less brittle, and more flexible than traditional steel formulations. The VG-10 core is encased in 16 full layers of SUS410 high-carbon stainless steel on each side, resulting in a total of 33 layers. These multiple layers not only protect the VG-10 core but also create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, similar to that used for Samurai swords. The result is a stunning, rust-resistant knife that rivals the beauty of antique Damascus blades.

The 6-1/2-inch blade of the Nakiri knife is well-suited for slicing and dicing, and the handle is designed to accommodate smaller users, a common feature of many Asian-style knives. Unlike the traditional round profile, Shun handles are D-shaped to prevent the knife from twisting in the hand, providing extra stability and a secure grip. The handle is crafted from ebony-colored PakkaWood, a fusion of hardwood veneers and waterproof resin, which combines the warmth and traditional appearance of wood with the strength and durability of plastic.

The offset stainless-steel bolster is designed for ergonomic comfort and maximum safety, while a stainless-steel end cap provides the finishing touch. Hand washing is recommended for this Nakiri knife, which measures approximately 11 by 2 inches and is backed by a limited lifetime warranty.

Inspired by the rich culinary traditions of ancient Japan, Shun knives are meticulously handcrafted by highly skilled artisans, resulting in blades of unparalleled quality and beauty.

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