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The Kyoku brand offers a range of high-quality Japanese-style cutlery, inspired by the honor and integrity of master bladesmiths. After the decline of the samurai in 1868, these skilled swordsmiths applied their expertise to crafting innovative kitchen knives. Kyoku's mission is to make such premium Japanese cutlery affordable for professional chefs and home cooks worldwide, driven by a passion for culinary creativity.
The Kyoku Samurai Series features a versatile 7" Japanese-style cleaver knife, designed for Asian cuisine enthusiasts. Crafted with cryogenically treated high-carbon steel, this cleaver is exceptionally durable, capable of heavy chopping and slicing tasks. The blade's time-honored design, forged using traditional sword-making techniques, results in a thinner, harder, and sharper edge than Western counterparts.
Kyoku's knives are artisan-handcrafted, with a critically sharp edge meticulously polished to mirror finish. The blades are designed for extraordinary hardness, flexibility, and corrosion resistance, thanks to the cryogenic treatment and the Honbazuke method. The dense pakkawood handles provide an ergonomic grip and a long-lasting natural feel, complemented by elegant mosaic pins.
The full-tang construction, where the blade's metal extends through the handle, ensures these Kyoku knives can withstand punishing daily use without compromising their excellent handling and performance. With versatile capabilities and incredible edge-retention, these ultra-durable knives are ideal for both professional chefs and cooking enthusiasts.
Kyoku offers a comprehensive range of Samurai Series knives, including a 7" Nakiri vegetable knife, an 8" chef's knife, a 10.5" sushi/sashimi knife, and a 5" non-serrated steak knife set. All Kyoku knives come with a lifetime warranty, ensuring worry-free ownership and free exchange or return for any defective items.
In summary, Kyoku's innovative Japanese-inspired cutlery combines time-honored craftsmanship with modern materials and manufacturing techniques, delivering high-end kitchen knives that are both affordable and exceptional in performance. Whether you're a seasoned chef or a passionate home cook, Kyoku's Samurai Series offers a versatile and durable solution for all your culinary needs.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Alloy Steel | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.5 pounds | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 12 Inches | ||||
manufacturer | KYOKU | ||||
size | 7″ Cleaver Knife | ||||
country_of_origin | China | ||||
item_model_number | 8541905292 | ||||
customer_reviews |
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best_sellers_rank | #70,402 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #282 in Chef's Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 14, 2018 |
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