Kitory Japanese Nakiri Chef Knife for Home and Restaurant

Kitory, a brand founded in 2017 in the USA, has designed kitchen knives that strike a perfect balance between aesthetic beauty and functional superiority. Each Kitory knife is crafted from high-grade materials such as HC German steel and 67 Layers Damascus Steel, ensuring peak performance and longevity.

The Kitory knife designs embody this balance, offering comfort, grip, and a touch of elegance to any kitchen. Designed for both professional chefs and culinary enthusiasts, these knives ensure precision cuts and effortless food preparation.

One of Kitory's featured products is the Professional German 7-inch Nakiri Kitchen Cooking Chef's Knife. This German square cleaver is designed to quickly and efficiently chop, slice, and dice leafy greens, vegetables, and fruits. The hand-ground texture not only adds a sophisticated aesthetic but also improves the functionality of the blade by reducing suction and resistance, allowing for efficient and easy cleaning and storage.

The ergonomically designed handles provide a weighted, balanced grip that is more conducive to cutting and use. The flat profile and cut-off end allow for a slight forward motion, making the up-and-down chopping motion easier and more convenient.

The Nakiri chef's knife, made of high-quality forged high-carbon German steel, ensures excellent sharpness and abrasion resistance. The precise forging process makes the steel finer-grained, resulting in blades that are thinner, sharper, and more durable.

The ergonomic shape of the knife allows for excellent maneuverability, with a perfect balance between the comfortable handle and the slim blade to ensure freedom of movement. The non-slip leather gray wood handle effectively reduces fatigue caused by prolonged use and is resistant to oil and corrosion.

Kitory is committed to preserving the ancient tradition of hand forging, with each exquisite kitchen knife crafted by skilled knifemakers. The company standardizes the production process of German chef knives, strictly following the knife production forging techniques and conducting quality control to provide high-end kitchen knives that meet the needs of both ordinary families and professional chefs.

Kitory continues to pursue high industry quality and exceed industry standards, ensuring that each buyer receives a better product. The company offers a range of kitchen knives, including Japanese Gyuto, Kiritsuke, and Damascus Nakiri knives, as well as Santoku and Chef's knives, catering to the diverse needs of culinary enthusiasts and professionals alike.

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