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From the brand NEW RELEASE - Shogun Koi
After the samurai declined in 1868, Japanese swordsmiths applied their skills to cutlery with unprecedented innovation. Kyoku was inspired by the honor and integrity of these master bladesmiths. Our mission: to make high-end Japanese cutlery affordable for pro chefs and home cooks worldwide. Our passion for culinary creativity keeps us on the cutting edge of handcrafted cutlery.
KYOKU Kitchen Knife Set with Block Shogun Series | Samurai Series | Daimyo Series | Shogun Gin Series | Knife Set
Superior Performance - This blade is handcrafted by experienced artisans for a mirror polish and an especially fine angle—between 13 and 15 degrees—to give you straight, clean cuts with minimal resistance.
Easy Maintenance - Each blade is cryogenically treated using the traditional Honbazuke method for incredible hardness, flexibility, and corrosion resistance.
Hone Your Knife - Ideal for professional chefs, cooking enthusiasts, and avid foodies alike, these Kyoku knives make culinary companions for life. - This knife is meticulously crafted from high-carbon steel and precision forged for stunning textures, exceptional edge retention, and dependable use. - The razor-sharp edge is expertly crafted to a precision angle for effortless cutting, chopping, and portioning of large chunks of meat with control. - The pakkawood handle features elegant mosaic pins and provides a comfortable grip with perfect balance, minimizing fatigue even during prolonged use. - The steel blade extends to the entire length of the handle, withstanding daily use without sacrificing comfortable handling and balanced performance.
10" Bullnose Knife | 12" Slicing Knife | 7" Cleaver Knife | 8" Chef Knife | 7" Vegetable Knife | 10.5" Yanagiba Knife | 5" Steak Knives Set of 4
Customer Reviews 4.8 out of 5 stars 187 | 4.6 out of 5 stars 948 | 4.5 out of 5 stars 100 | 4.5 out of 5 stars 1,013 | 4.5 out of 5 stars 1,021 | 4.5 out of 5 stars 684
Prices $46.99 | $39.99 | $49.77 | $35.99 | $36.99 | $44.77 | $75.99
Blade Material: Japanese High Carbon Steel Handle Material: Pakkawood Blade Length: 10" | 12" | 7" | 8" | 7" | 10.5" | 5" Rockwell Hardness: 56–58 Edge Angle: 13–15° | 11-13° single side Sheath: ✔ | ✔ | ✔ | ✔ | ✔ | ✘ | ✔ Case: ✔ | ✔ | ✔ | ✔ | ✔ | ✔ | ✔ Lifetime Aftersales: ✔ | ✔ | ✔ | ✔ | ✔ | ✔ | ✔
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Pakkawood | ||||
blade_edge | Hollow | ||||
blade_length | 10 Inches | ||||
construction_type | Forged | ||||
item_weight | 9.2 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 15.2 Inches | ||||
manufacturer | KYOKU | ||||
size | 10'' | ||||
country_of_origin | China | ||||
item_model_number | GEK10BB22 | ||||
customer_reviews |
| ||||
best_sellers_rank | #33,074 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #524 in Chef's Knives | ||||
date_first_available | December 5, 2022 |
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